Super quick, healthy, and delicious breakfast cookies make mornings easier for everyone in your family. Baked in no time with very little prep, these nutrient-dense cookies take just 10 minutes in the oven or air fryer. Oats are a good source of gluten-free carbs. Another nutritional powerhouse, flaxseed, packs omega-3 fatty acids — otherwise known as healthy fats — plus fiber and toxin-fighting lignans. An important note about flaxseed: For optimal absorption, it must be ground or crushed because the body can’t break down the seed to access the omega-3 oils inside. If you buy whole flaxseed, pulse it in a food processor or grind it in a flax mill before adding it to recipes. The sweetness in this recipe comes from banana and optional chocolate chips. Experiment with almonds, walnuts or pecans for more crunch or a different flavor. Who doesn’t love a warm cookie with coffee in the morning?